Most farmers aim to improve their forage use efficiency in their dairy diets, but many don’t have a specific plan. Here’s what Gerard Finnan suggests:
Mark Yearsley recently visited two dairy herds and explains the commonalities and differences:
Here Charles Holt explains the importance of understanding about the milk price to feed price ratio (MFPR):
Forward planning for winter – do you know what you will be feeding your herd?
Andrew Jones tells us more: